Chocolate Syrup Brownies

Posted by wowsarap-adm Featured, Multicultural, Sweets Cakes & Pies, Updates Saturday, February 27th, 2010

For those who like a mild chocolate flavor, these brownies are ideal.
Time to prepare: 15 minutes
Difficulty: Easy

Ingredients
1/2 cup butter or margarine
1 cup sugar
3 eggs
1 cup all-purpose flour
3/4 cup canned chocolate-flavored syrup
1 tsp. vanilla extract
1 cup chopped walnuts or other nuts

Directions

Cream together butter, sugar and eggs until well blended.

Stir in flour, chocolate syrup, vanilla and nuts. Turn into greased and floured 9-inch square pan.

Bake at 350 degrees for 40 minutes or until tester inserted near center comes out clean. Cool in pan on wire rack. Cut into 16 squares. Remove from pan and store airtight.

Source: Double Yummy

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Posted by wowsarap-adm on Feb 27 2010. Filed under Featured, Multicultural, Sweets Cakes & Pies, Updates. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry