Category — Salads & Soups

Very easy to prepare. For those who are not familiar with the mustasa plant, here is a photo.

Ingredients

1 kilo mustasa leaves
2 to 3 cups rice water
1/4 cup coarse salt

Procedure

1. Wash mustasa leaves very well in running water. [Read more →]

Recipes for Salads & Soups at Members Only section:

> Almondigas
> Ampalaya Chutney
> Bagisara (Clam and Squash Soup)
> Burong Mustasa
> Chicken Soup (Sopa de Pollo)
> Crab Meat Soup
> Mayonnaise
> Molo Soup
> Papaya Atsara
> Sweet Sour Sauce
> Vegetable Loaf
Total recipes in this category = 11