Posted by wowsarap-adm
Barbecues, Beef, Multicultural
Monday, February 15th, 2010
Ingredients 4 lb Beef short ribs, 2 1/2″ Long 2/3 cup Kikkoman Teriyaki sauce 1 tablespoon Toasted sesame seeds 1 teaspoon Sugar 2 teaspoon Tabasco sauce 2 large cloves garlic, pressed Procedure
Posted by wowsarap-adm
Barbecues, Free Recipes
Monday, September 14th, 2009
Remember Crocodile Dundee? Well, here is the recipe for the popular “Australian Shrimp on the Barbie”: Cooking time: 4 minutes Serves: 8 Ingredients: 1/2 cup butter, melted (1 cup = 250 ml) 1/4 cup olive oil 1/4 cup minced fresh herbs (parsley, thyme and cilantro) 3 tablespoons fresh lemon juice ( 1 tablespoon = 20 [...]
Posted by wowsarap-adm
Barbecues, MEMBERS ONLY
Sunday, September 13th, 2009
Recipes for Barbecues at Members Only section: > Baby Octopus Barbecue > Broiled Prawns > Brown Gravy > Fish Balls > Ham Steak Barbecue with Pineapple Rings > Lechon (Roast Suckling Pig) > Liver sauce for Lechon > Pork Chops Asado > Pork Kebabs > Pork Spare Ribs Barbecue > Sirloin Steak Barbecue, American style [...]
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