(Serves 4) Ingredients 1 kilo sweet potatoes 3/4 cup brown sugar 3 cups rice flour or all-purpose flour 1 cup water 1-1/2 cups corn oil for deep frying Procedure Peel sweet potatoes and cut into thin strips. Add sugar and flour to water and stir well. Add sweet potatoes to sugar and flour mixture and [...]
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Remember Crocodile Dundee? Well, here is the recipe for the popular “Australian Shrimp on the Barbie”: Cooking time: 4 minutes Serves: 8 Ingredients: 1/2 cup butter, melted (1 cup = 250 ml) 1/4 cup olive oil 1/4 cup minced fresh herbs (parsley, thyme and cilantro) 3 tablespoons fresh lemon juice ( 1 tablespoon = 20 [...]
Easy to cook, but sometime we tend to forget. Ingredients: 1 cup of rice 3 cups of tap water 3 cloves of garlic 1 medium sized yellow onion 1 small ginger cut into strips 3 stalks of green onion 3 tbsp vegetable oil salt and ground pepper fish/soy sauce lemon juice Procedure: 1. In a [...]
This is a recipe shared with us by a Singaporean friend. We like to share this with you too. Ingredients: 3 egg white 1/2 cup sugar 1 cup plain flour ( sifted ) 200g almond Procedure: 1. Beat egg whites with sugar till it peaks 2. Add flour & almond. Mix well. 3. Pour into [...]
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